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RECENT BLOG POSTS

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  • September 2008 Newsletter
  • The Garden of Eatin'
  • Garden Q & A: extending the salad season
  • Tuscan kale, a sweet treat
  • Garden Q & A: timing your winter squash harvest
  • Kitchen Garden Day photo fun
  • Squash blossoms: pretty enough to eat
  • Escalivada recipe
  • Garden Q & A: Laying out your garden
  • August 2008 Newsletter
  • Garden Q & A: Weeding techniques

RECENT KGI FORUM TOPICS

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Video how-to: Jacques Pepin's easy vegetable soup

A little of this, a little of that, and - voila - a great vegetable soup in less than 30 minutes!

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Kitchen Gardeners International is a 501c3 nonprofit founded in Maine, USA with friends from around the world. Our mission is to empower individuals, families, and communities to achieve greater levels of food self-reliance through the promotion of kitchen gardening, home-cooking, and sustainable local food systems.