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RECENT BLOG POSTS

  • Garden Q & A: timing your winter squash harvest
  • Kitchen Garden Day photo fun
  • Squash blossoms: pretty enough to eat
  • Escalivada recipe
  • Garden Q & A: Laying out your garden
  • August 2008 Newsletter
  • Garden Q & A: Weeding techniques
  • Keeping basil at its best
  • Garden Q & A: keeping the critters out of your garden
  • Picture this: cartainer gardening
  • Washington Post: gardens gaining ground nationwide
  • This Lawn is Your Lawn
  • French and thin: beans, that is
  • Garden Q & A: Growing cabbage
  • July 2008 Newsletter

RECENT KGI FORUM TOPICS

  • Is there such a thing as too many ants?
  • Wild foods
  • Third Generation Broccoli
  • asparagus crowns
  • Blackberries and June bugs
  • grapes
  • Blue Potatoes
  • Growing Sprout Gardens
  • What do you grow in your winter garden?
  • Heirloom Tomatoes

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Kitchen Gardeners International is a 501c3 nonprofit founded in Maine, USA with friends from around the world. Our mission is to empower individuals, families, and communities to achieve greater levels of food self-reliance through the promotion of kitchen gardening, home-cooking, and sustainable local food systems.